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Tahini Molasses

Prepare and serve cold.

Dietary Notes

Nut free, peanut free, vegan, vegetarian, gluten free, dairy free

Ingredients

  • 2 parts tahini

  • 1 part grape or pomegranate molasses

Steps

  1. In a flat bowl, or deep plate, spoon out your desired amount of tahini.

  2. Drizzle the molasses on the top of the tahini in a spiral, drawing a design on the dish.

  3. Serve with bread to dip.


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